Grand Excelsior

The Grand Excelsior Hotel operated by B&G is located in the heart of "New Dubai" in the suburb of Al-Barsha, and in close proximity to Mall of the Emirates. Designed in the style of opulent cruise ships, the hotel welcomes both the business and leisure traveler to indulge in luxury hospitality. The hotel has 230 richly appointed guest rooms and suites and features a wide array of dining, recreational, leisure, health and business amenities
Exterior: Hotels exterior is designed in the style of opulent cruise ships, having a mix if Silver and glass Facade.
Lobby: Hotel has medium sized lobby, with a seating area as soon as you enter and the reception to the right. Most of the outlets are connected to the lobby and have easy access.

Superior rooms with an average of 35m² of space, a choice of either twin or king-sized beds and a spacious bathroom with bath-tub

Anchor - Guests can conduct informal meetings or simply take a breather with freshly brewed coffee and tea blends, snacks and homemade pastries at the 24-hour ?Anchor? lobby lounge located at the lobby?s glass Atrium. A La Grand - all-day dining restaurant located just off the lobby. Serving freshly-prepared buffet breakfast, lunch and dinner throughout the day, ?A La Grand? is the ideal setting for a flavorful meal romantically set for two or a party of family and friends. Oak n Barrel - A traditional pub offers a laid-back corner to enjoy a wide range of classic pub-style malt beverages, special cocktails and a light meal while watching live sports events. Deep leather chairs, mahogany bar counters and classical taps lend a strong character to this authentic Pub. 2Vegas - Guests can dance their worries away at the trendy nightclub/discotheque on the ground floor of the hotel that features state-of-the-art lighting and sound to accompany designer mixes and continental snacks. Temptations - A Bollywood-style restaurant takes guests on a food trip to the marvels of Mumbai with its delicious spiced flavors, accompanied by trademark Bollywood shows.